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Wednesday, September 29, 2021

Crispy Chicken Tacos

Hello people, 

In class we worked really well and the food tasted really good. We all worked together  all doing our jobs that we are supposed to and there was enough of each food we had.

Crispy Chicken Tacos

                                                  Serves 4

Ingredients:

500g Chicken breast sliced 

2 T oil

1 packet Crispy Chicken Spice mix

8 mini Tortillas (2 per person)

Lettuce -shredded

Carrot - grated

Cheese -grated

Red Onion - sliced

Avocado - sliced

Sour Cream

Salsa


Method:

  1. Preheat oven to 180 ℃

  2. Slice chicken into strips 4 cm wide. These may be cut into 6 cm lengths.

  3. Place chicken into a bowl.

  4. Drizzle with oil and mix to cover all chicken surfaces.

  5. Add Crispy Chicken Spice mix and stir to coat chicken evenly.

  6. Place coated chicken on an oven tray lined with baking paper.

  7. Bake for 10 - 12 min until crispy and golden.

  8. Warm tortillas in microwave for 30 sec.

  9. Build your taco with chicken, lettuce, carrot, cheese, avocado, red onion, and top with sour cream and salsa.


1 comment:

  1. Hi Mikayla. Good to see you have included the recipe for the Crispy Chicken Tacos. As usual, your team worked well together to produce a tasty outcome. Are there any ingredients you would change or substitute in this recipe if you were to make it again in the future?

    ReplyDelete

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